Eldorado Bistro
Dinner Menu
See Specials board for more
Entrée
Garlic, semi-dried tomato & pesto bread.
$4.90
Herbed bread with grilled parmesan.
$4.90
Soup of the day.
see the specials board.
$4.90
Bruschetta
garlic rubbed bread, toasted, topped with roma tomato, spanish onion
and a basil pesto.
$5.90
Grilled Calamari.
tossed through a garden salad, served warm and
drizzled with a dill lemon dressing.
$11.90
From the Grill
Prime Sirloin 300g
cooked to your liking, served with your choice of sauce.
mushroom, dianne pepper, garlic butter or red wine jus.
$ 21.50
Premium Scotch Fillet 250g.
cooked to your liking, served with your choice of sauce.
mushroom, dianne pepper, garlic butter or red wine jus.
$20.50
400g T-Bone.
cooked to your liking, served with your choice of sauce.
mushroom, dianne pepper, garlic butter or red wine jus.
$22.50
Grilled Spare Ribs
spicy plum marinated pork spare ribs, grilled and
layered on a bed of rice.
$16.90
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Mains
Fish of the Day.
cooked to your preference.
crispy fried in a house made beer batter or grilled in a lemon butter.
$14.50
Fisherman’s Plate.
a choice selection of prawns, scallops, calamari, fish of the day,
your choice of either fried or grilled, served with salad greens and
a house made tartar sauce.
$16.90
Chicken & Mushroom Risotto.
pan fried chicken breast with button mushrooms, spinach and shallots,
tossed through arborio rice and sautéed with a creamy white beurre blanc.
$15.50
Chicken Breast.
topped with avocado and melted brie, served on creamy mash,
drizzled with a white wine veloute.
$17.50
Lamb Cutlets.
trio of lightly crumbed cutlets, served on a herbed mash and
drizzled with a mint jus.
$16.90
Vegetarian Stack
char grilled eggplant, zucchini, spinach, red capsicum, fetta and
topped with a red capsicum couli.
$14.90
Chicken Schnitzel.
tender crumbed chicken breast, served with crispy chips.
$13.50
Chicken Parmagiana.
with napolitana sauce and melting cheese
$14.50
All main meals are served with our complimentary salad and vegetable bar.
Please place your order with the bistro staff at the bar.
Desserts
Banana or Pineapple Fritters
rolled in cinnamon sugar, served with a light vanilla ice-cream.
$5.90
Chocolate Decadence.
house made chocolate self-saucing pudding, served with vanilla anglaise, strawberries and freshly whipped cream.
$5.90
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